Chewy, rich, and flavorful blondies are an indulgent, hard to resist dessert. These easy chocolate chunk blondies are rich, soft, chewy bars with brown sugar, hint of vanilla, and chocolate bits. They are quick and easy to whip and are surely going to please. What…
Lemon slice is shortbread base with fresh lemon curd topping. Its amazing contrast of textures and flavours with buttery shortbread crust and creamy lemon filling on the top. The lemon filling has perfect balance of sweetness and tanginess. They are so easy to make and I…
A decadent chocolate brownie meets crumbly chocolate biscuit, filled with hand-cut pieces of chocolate. This recipe comes together in a snap and makes a perfect batch of soft, crumbly biscuit bars. HOW TO MAKE BISCUIT BARS The biscuits bar requires following ingredients: Plain flour. I recommend…
Golden crumbly choc chip oat bars made from oats, flour and choc chips. These Oat Bars are so easy to make and you will love it ! They are more wholesome and healthier than a packaged bars. Packed with goodness of oats, these bars can…
Lamingtons are an Australian classic. Soft and fluffy sponge dipped in chocolate glaze and rolled in coconut. They are popular choice for morning teas, barbecues, picnic and fundraisers. And a must have for Australia Day ! They are incredibly addictive and before you know you…