Flaky puff pastry loaded with spinach and ricotta cheese. These Spinach and Ricotta Rolls are great finger food for parties, picnics, and lunch boxes. These rolls are so easy to make, they are packed with flavour and wholesome spinach. It’s definitely worth making these at…
Authentic one-pot Chicken Korma recipe made in traditional Pakistani and North Indian style. Follow this step-by-step guide to make rich, flavorful Chicken Korma at home. This Mughlai-style Chicken Korma is perfect for Eid, family dinners, or when you’re craving a rich and aromatic chicken curry.…
Fragrant, flavorful, and fit for royalty — Hyderabadi Biryani is more than just a rice dish; it’s a culinary masterpiece that captures the rich heritage of Hyderabad. Every grain of basmati rice is infused with aromatic spices, tender marinated meat, and the unmistakable fragrance of…
Popular Turkish Street food, Thin flat bread with layer of spiced minced meat, Turkish Lamb Lahmacun is an absolute delightful recipe to try at home. Lahmacun pronounced as Lahmajoun is Turkish version of pizza. In Arabic it literally translates ‘Dough with meat’. Lahmacun was one…
This quick and easy recipe for Classic Chicken Sandwiches features a creamy mayo filling that is always a crowd-pleaser. These deli-style sandwiches are a weekly staple at my home; I keep a batch of the filling in the fridge to make assembling lunch or snacks…
Lamb Korma (Mutton Korma) is a traditional Pakistani and North Indian slow-braised mutton curry with silky-smooth sauce infused with aromatic spices. It’s made for everyday dinner or special occasions, weddings and festive dinners. This korma delivers an authentic flavour that’s both comforting and elegant. This…
This authentic Indonesian fried rice recipe, known as Nasi Goreng, is a flavorful stir-fry made with leftover rice, garlic, chillies, chicken, eggs, and sweet soy sauce (kecap manis). It’s typically topped with a crispy fried egg and served with fresh cucumber slices and tomatoes—making it…
When it comes to sweet treats, no-bake desserts are always a winner in my kitchen. This No-Bake Chocolate Biscuit Pudding is one of my all-time favourite recipes—minimal effort, simple pantry ingredients, and irressistably yummy. It’s the perfect make-ahead dessert that’s always a crowd-pleaser and kids…
Flavoursome Seekh kebabs with perfect blend of spices and grilled to perfection. These Pakistani style Seekh kebabs are perfect for appetizer or summer BBQ . Seekh kebabs, which literally means meat cooked on a skewer, are a popular Pakistani and Indian grilled dish. Traditionally, authentic…
Afghan Pulao, also known as Afghani Pulao or Kabuli Pulao, is the national dish of Afghanistan and one of the most loved rice dishes across Central Asia and Pakistan. This fragrant one-pot meal features tender lamb, long-grain basmati rice, and a delicate blend of spices,…
Biscoff Banoffee Trifle made with Layers of crunchy Biscoff biscuits, bananas, drizzled with dulce de leche, topped with whipped cream. No bake desserts are my favourite, they effortless and at the same time they tick all the boxes. Biscoff Banoffee trifle is one those desserts.…
Poached eggs gently simmered in a rich tomato, onion, and pepper sauce with warm spices — shakshuka is a classic Middle Eastern and North African dish that’s hearty, healthy, and satisfying any time of the day. Shakshuka (also spelled shakshouka) is a one-pan recipe made…
Make authentic Butter Chicken (Murgh Makhani) at home with this easy, restaurant-style Indian recipe. Creamy, mildly spiced, and full of flavour, it’s perfect served with naan or basmati rice. Butter Chicken, also known as Murgh Makhani, is one of the most popular Indian curries enjoyed…
Mini French Toast Bites are a fun, bite-sized twist on the classic breakfast. Made with crusty baguette slices dipped in a creamy custard of eggs, milk, caster sugar, vanilla, and a touch of cinnamon, they turn golden and crisp on the edges while staying soft…
A fresh twist on the classic Italian dessert, this Peach Tiramisu layers juicy peaches, mascarpone cream, and soft ladyfingers, finished with a bright passion fruit topping. Quick to assemble and make-ahead friendly, it’s perfect for summer entertaining. This easy Peach Tiramisu is a creamy, indulgent…
There’s something magical about a warm cup of Kashmiri Chai (Pink Tea) — creamy, aromatic, and beautifully pink in color. This traditional tea from the Kashmir region is more than just a drink; it’s a comforting ritual, especially enjoyed during chilly winter evenings, festive gatherings,…
There’s something magical about the aroma of freshly baked muffins wafting through the kitchen, and these Bakery Style Raspberry Chocolate Chip Muffins are pure indulgence. Each muffin is generously filled with juicy raspberries and rich chocolate chips, baked until golden, then finished with a dusting…
There’s something incredibly comforting about a freshly made, warm roti — soft, puffed, and perfect for scooping up your favorite curries. Roti, also known as chapati, is a traditional Pakistani flatbread made with just two basic ingredients: flour and water. It’s simple, wholesome, and a…
If you’ve ever sipped on a hot, milky cup of tea at a roadside dhaba, resturant or in a cozy Pakistani home, chances are you’ve had this: Traditional Pakistani Chai. It’s not spiced, fancy, or complicated—just strong black tea brewed with milk and water, the…
There’s something undeniably luxurious about biting into a flaky almond croissant—crisp on the outside, soft inside, and filled with rich almond cream. The good news? You don’t need to make pastry from scratch to enjoy them at home. These French bakery-style almond croissants are made…
Make this quick cucumber raita in just 5 minutes! A refreshing Pakistani yogurt dip made with cucumber, spices & chaat masala—perfect with biryani, curries, or kebabs. This quick cucumber raita is one of the easiest ways to balance out a spicy Indian or Pakistani meal.…
Indulge in the ultimate comfort food with this easy Creamy Garlic Prawn Pasta recipe. Luscious pasta, juicy prawns, and a rich, velvety sauce for a perfect weeknight meal. There are some dishes that just hit different. They wrap you in a warm hug, reminding you…
Golden, flaky puff pastry filled with a sweet cherry filling makes a delicious dessert or tea-time treat. These easy cherry hand pies are sure to satisfy all your sweet-tooth cravings Made with store-bought puff pastry, these cherry hand pies come together quickly and are perfect…
Rich and aromatic slow cooked Beef Nihari stew with aromatic spices, Nihari is one pot meal packed with flavour. Nihari is a rich, slow-cooked beef stew made with aromatic spices and thickened with whole wheat flour. The meat is slow cooked for 4–5 hours, resulting…
Popular Turkish Street food, Thin flat bread with layer of spiced minced meat, Turkish Lamb Lahmacun is an absolute delightful recipe to try at home. Lahmacun pronounced as Lahmajoun is Turkish version of pizza. In Arabic it literally translates ‘Dough with meat’. Lahmacun was one…
Lemon Garlic Roasted Drumsticks are juicy on the inside, crispy on the outside, and packed with bright citrusy flavour. Made with just a few pantry ingredients — lemon, garlic, olive oil, and herbs — this recipe is the perfect weeknight dinner that comes together effortlessly.…
Soft and Tender Chicken meatballs tossed in sweet and sour sauce with peppers is a quick and easy meal, ,ready under 30 minutes. If you’re looking for a quick weeknight dinner that’s packed with flavour, these sweet and sour chicken meatballs are a must-try. Juicy,…
Whole wheat flat bread stuffed with spiced potatoe filling and pan fried until golden. A delicious vegetarian and vegan recipe. Aloo Paratha is my go-to recipe when I run out of ideas on what to cook for dinner. I truly believe potatoes are always the…
Punjabi style Dum Aloo, a curry made with baby potatoes and cooked with spices, yogurt, this curry is so flavorful you won’t miss meat at all. Dum Aloo is a classic Indian curry featuring tender baby potatoes cooked in a smooth, creamy, and aromatic sauce…