There’s something incredibly comforting about a freshly made, warm roti — soft, puffed, and perfect for scooping up your favorite curries. Roti, also known as chapati, is a traditional Pakistani flatbread made with just two basic ingredients: flour and water. It’s simple, wholesome, and a…
Spicy and tangy chickpeas and potatoes tossed in onions and tomatoes with lemon juice and tamarind. Aloo Channa Chaat is an all-time favorite food for a snack, party, or Ramadan. There are many different versions of Channa Chaat. There is an uncooked version, which simply…
Crispy Palak (Spinach) fritters topped with yoghurt, red, green and tamarind chutneys, onions, and crunchy sev. Palak Pata Chaat (Crispy Spinach Chaat) is a mouthwatering snack or appetizer that instantly wins hearts. I first tried it at a restaurant and fell in love—the crispy spinach…
There is nothing quite like a hot, Punjabi samosa with a perfectly flaky, golden crust and a spicy potato filling. It’s probably the most popular snack across subcontinent and an ultimate comfort food. I often miss the crispy golden flaky samosa sold in Pakistan. And…
Popular Turkish Street food, Thin flat bread with layer of spiced minced meat, Turkish Lamb Lahmacun is an absolute delightful recipe to try at home. Lahmacun pronounced as Lahmajoun is Turkish version of pizza. In Arabic it literally translates ‘Dough with meat’. Lahmacun was one…
What’s not to love about a Paratha roll, tender marinated grilled chicken paired with crunchy onions, spicy mint chutney, and creamy garlic mayo, all wrapped in a soft, flaky paratha (flatbread). You have truly not experienced the street food in Pakistan if you have not…
Flaky puff pastry loaded with spinach and ricotta cheese. These Spinach and Ricotta Rolls are great finger food for parties, picnics, and lunch boxes. These rolls are so easy to make, they are packed with flavour and wholesome spinach. It’s definitely worth making these at…
Tender meat patties made from beef and split chickpea lentil. Perfect to serve as side or make a big batch for freezing. Shami Kebabs are an all-purpose, freezer-friendly Pakistani dish. Serve them as a side with Pea Pulao, enjoy as a teatime snack, or turn…
A popular street style Lahori Fried Fish coated with crispy batter and spices. Perfect to be served as an appetizer or main dish. Lahori food refers to cuisine from city of Lahore, famous for its rich food culture. From hearty dishes like delicious haleem, nihari,…
Deep fried Gram Flour (besan) dumplings, soaked in spiced yoghurt, Dahi Phulki are a perfect condiment to go along with meals or as a delicious snack on their own. Many people buy dry phulkis from the store, but I always prefer making mine fresh at…