At Sugar Spice & More, you’ll find easy, home-style recipes made from scratch using simple ingredients you likely already have in your pantry or fridge. My mission is to make everyday cooking approachable, especially for busy people who still want to put flavor-packed dinners on the table after a long workday.
This blog focuses primarily on authentic Pakistani and Indian recipes, the kind I grew up eating and know by heart. From traditional curries and biryanis to weeknight quick meals, every dish is tested and made with love.
Living in multicultural Sydney Australia, I also draw inspiration from global cuisines and blend those influences into fresh, accessible recipes that anyone can try.
Why Sugar Spice & More?
South Asian cooking often seems intimidating, thanks to complex spice blends and time-intensive methods. But my goal is to demystify Pakistani and Indian cooking, showing you how to recreate classic dishes at home without relying on store-bought sauces or shortcuts.
Whether you’re new to desi cooking or a seasoned home chef, there’s something here for everyone.
So grab your apron and join me in the kitchen. Remember, every dish is better with a pinch of love — that’s the secret ingredient passed down from my grandmother 💛
Let’s Connect!
I’d love to hear from you and love your feedback!
Leave a comment on the post or feel free to contact me via email [email protected] if you have questions or need help. Your messages and support truly mean the world!