Brownie Biscuit Bar
A decadent chocolate brownie meets crumbly chocolate biscuit, filled with hand-cut pieces of chocolate and walnuts.
Ingredients
- 165 g Softened Unsalted Butter
- 1 cup Brown Sugar
- 2 Eggs
- 1¾ cups Plain Flour
- ¼ cup Cocoa Powder
- 2 Tbsp Yoghurt
- 2 Tbsp Milk
- 150 g Milk Chocolate chopped See Notes
- ¼ cup Chopped Walnuts See Notes
Instructions
- Preheat oven at 180°C. Grease a 8x8 cm tray and line it with baking paper.
- In a mixing bowl add softened butter and beat it with electrical mixer untill creamy. Add brown sugar and mix untill combined.
- Add eggs, one at a time. Mixing well after each addition.
- Add flour, yoghurt and milk. Mix untill all ingredients well combined.
- Fold in chopped walnuts and chocolate. Spoon the mixture into the baking tray and smooth it with spatula. Sprinkle extra chocolate on the top.
- Bake in the oven untill its firm and skewer comes out clean. Allow it to cool down before cutting it into squares.
Notes
- I used Milk chocolate which i chopped roughly. You can use dark chocolate too or both.
- I used walnut. Its completely optional and personal choice. You can also swap with macadamia.