Peri Peri Rice
Delicious Peri Peri rice (Nandos Style) prepared with vegetables and peri peri sauce. Perfect to have as a side or eat on its own.
Ingredients
- 1 cup Rice See Notes
- 1 tbsp Tomatoe Paste
- 1 tbsp Peri Peri Sauce See Notes
- 1 tsp Paprika Powder
- 1 tsp Cumin Powder
- 1 tsp Salt
- 2 tbsp oil
- 1 cup Onion chopped
- ½ cup Red Capsicum
- ½ cup Green Capsicum
- 2 cups Chicken Stock See Notes
Instructions
- Wash and soak rice as per instructions.
- Heat oil in a pot and add tomatoe paste and cook slightly on low medium flame.
- Add Paprika, cumin and Salt.
- Add chicken stock and bring it to boil.
- Add rice and vegetables and cook until ¼ of the water is remaining.
- Turn the heat to low and cover the pot.
- Cook for 10 mins or untill rice are done.
Notes
- Different type of rice need different soaking time. Soak rice according to guide given on packaging.
- You ca prepare fresh peri peri sauce by using my recipe or you can use store bought sauce.
- For Vegetarians - Chicken stock can be replaced with vegetable stock