Chocolate Mug Cake
Quick and Instant Chocolate Mug cake made in microwave oven.
Ingredients
- 3 tbsp Plain Flour
- 2 tbsp Caster Sugar
- 1 tbsp Cocoa Powder
- 3 tbsp Milk
- 1 tbsp Oil
- ¼ tsp Baking Powder
Instructions
- In a microwave safe cup/mug add flour, cocoa powder, caster sugar and baking powder. Mix it and then add oil and milk. Mix well with spoon or whisk.
- Put it in microwave for 60 sec and then another 30 seconds. Depending on your microwave it will take 70-90 seconds.
- Dust with icing sugar once its cool.
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