Chicken Souvlaki with Tzatziki
Greek Style Marinated chicken skewers grilled and served with warm pita bread, salad, fries and tzatziki sauce.
Ingredients
- 700 g Boneless Chicken
- 1 tbsp Garlic
- 2 tbsp Lemon Juice
- 1 tbsp Oil
- 1 tsp Salt
- 1 tsp Paprika
- ½ tsp Black Pepper
- 1 tsp Oregano
- 1 tbsp Cooking Oil
Tzatziki Sauce
- 1 cup Greek Yoghurt
- ½ cup Grated Cucumber
- 2 Garlic Cloves crushed
- 1 tsp Lemon Juice
- ¼ tsp Salt
- Pinch of Black Pepper
Instructions
Chicken Souvlaki
- Marinate chicken with all the ingredients. Cover and allow it to marinate for couple of hours or at least 30 minutes.
- Thread chicken onto skewers and grill until cooked thoroughly on an outdoor grill or on the stove top with grill pan.
- Serve warm with pita bread, salad, fries and Tzatziki sauce on the side.
Tzatziki Sauce
- Grate cucumber and squeeze out excess water from it.
- Add it to yoghurt along with other ingredients and mix well.